Archive for May, 2011

Chinese Food

0 Chinese FoodNew song I promised y’all followers icon smile Chinese Food
The name is Chinese Food.
Let me know what you think and feel free to give me some constructive criticism.
follow me on twitter @rickyadrian92

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14 comments - What do you think?  Posted by admin - May 28, 2011 at 11:06 pm

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Funny Chinese Restaurant Signs

0 Funny Chinese Restaurant SignsA slide show of funny Chinese restaurant signs. I hope you laugh as hard as I did. OMG! What were they thinking? Let’s go out to Fuk-mi Chinese and grab a bite.

Duration : 0:0:49

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Be the first to comment - What do you think?  Posted by admin - at 11:06 pm

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Around the world: China meets Toledo

0 Around the world: China meets ToledoMay is Asian Heritage Month. Take a moment to find your inner Zen with China’s oldest martial art or try your hand at Chinese cuisine.

The Chinese community in Northwest Ohio is strong and they’d love for you get you involved.

Duration : 0:3:16

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Be the first to comment - What do you think?  Posted by admin - at 11:06 pm

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Chinese restaurant in Kurume, Japan

0 Chinese restaurant in Kurume, JapanMy channel: http://www.youtube.com/FindMeInKurume

I visited a Chinese restaurant here at the Nishitetsu Kurume train/bus station on Sunday and had a great meal for only ¥680. I have been here a few times because I am never disappointed with the food, it is really delicious every time. It’s not a bad price for everything that it comes with.

FindMeInFacebook: http://www.facebook.com/inkurume

Mei Raku restaurant/diner; 明楽 西鉄久留米駅味のタウン2F

Music: Josh Woodward
site: http://www.joshwoodward.com
(used with permission)

Duration : 0:3:25

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17 comments - What do you think?  Posted by admin - May 25, 2011 at 6:23 pm

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Mongolian Beef Chinese Food Recipe

0 Mongolian Beef Chinese Food Recipe1.5 pound flank steak fat removed
Slice against the grain in 1″ x 1/4″ pieces

Marinate:
1 tablespoon cooking wine
1 tablespoon soy sauce
1/4 teaspoon sesame oil
1 tablespoon corn starch
1 teaspoon baking soda
1 teaspoon sugar

Sauce
2 tablespoons hoisin sauce
1 tablespoon oyster sauce
1 tablespoon plum sauce
1 tablespoon oyster sauce
splash of OJ
1 teaspoon chili sauce

Stir Fry:
Garlic Ginger Meat Sweet Peppers
Add sauce bring to a boil
Add a little corn starch and cold water to thicken
Dash of sesame oil
Garnish with green onion

Duration : 0:2:49

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6 comments - What do you think?  Posted by admin - at 6:23 pm

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What is a simple Chinese food that I can make for school?

We are making Chinese food for a project in school and I was just wondering if you have any suggestions for a simple Chinese recipe that I can make. I don’t have much of a budget so below $20 would be good. Please give suggestions that are simple and easy to make.

Egg rolls very simple:

Im assuming your class is around 20 people… heres is a recipe I use sometimes at home

You will need a big pan or better yet just use a big pot will be easier if your a beginner and you will not splash stuff all over the kitchen.

2lbs ground Protien( whatever you want)
1 medium size green cabbage shredded ( just chop it up uniformly in thin peices)
1 yellow onion ( half it then slice it thin)
3 Carrots (slice them thin)

**** You want to try to keep all the veggies the same size and cut*********

3 cloves garlic ( smash it, pull off skin, then chop finely)
1 T Ginger Freash (optional, peel it chop it up finely)
Egg roll wrappers ( they sell these premade in the Produce section of grocery store, just ask)
Soy Sauce 2/3 cup
Oyster sauce 3 T ( also at grocery store ask someone)
Sweet chili sauce [optional, for dipping : ) ]

- Be sure to taste as you go cooking isnt exact all the time, season until you are happy with the taste it isnt a cake you dont have to add exactly 2/3 c of soy… lol

*****DIRECTIONS******

Heat the pot over high heat, brown your meat off, once cooked take it out of pot put in bowl. Reheat the same pot over very high heat put just enough oil to barely coat the bottom of pan add carrot then cabbage and onion ( I cant stress enough the pan needs to be hotter than hell) cook until everything is translucient and tender but still has some texture to it about 4 to 5 minutes. (taste it you will know when its ready) Add Garlic and ginger cook 60 seconds add soy and oyster sauce.

Now mix that stuff with the meat and follow directions on packet for rolling the egg rolls, fry them at about 350 degrees. **** (Also try to drain some of the liquid off when rolling your egg rolls makes them kinda soggy and harder to roll)******** if you want a sauce get some pre made Sweet chili sauce its in the asian section of store ( WAYYYYY better than duck sauce) serve hot or cold but hot is better the egg rolls i mean; sauce should be cold…

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3 comments - What do you think?  Posted by admin - May 24, 2011 at 5:13 pm

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Talladega Nights Bar Scene

0 Talladega Nights Bar SceneWith Cal talking about him and Ricky being like Chinese food and chocolate pudding, cocaine and waffles, peanut butter and ladies, not jelly.

Duration : 0:0:45

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25 comments - What do you think?  Posted by admin - May 21, 2011 at 6:15 pm

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Best Prank Call EVER chinese restaurant!

0 Best Prank Call EVER chinese restaurant!yea, i got the idea for this prank call from the “Radio host prank call chinese” video…so i made my own. Turn your volume UP!

Duration : 0:9:43

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25 comments - What do you think?  Posted by admin - at 6:15 pm

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Indo- Chinese cooking

0 Indo  Chinese cookingIndian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes. It is said to have been developed by the small

Duration : 0:0:33

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25 comments - What do you think?  Posted by admin - at 6:15 pm

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Bud Light – Real American Heroes – Mr. Chinese Food Delivery

0 Bud Light   Real American Heroes   Mr. Chinese Food DeliveryThis Clip has the Tv Ad or talk show of the Real Men of Genius . Check out More on the realfansofgenius ad and Be friend or Subscribers

©1876-2007,Copyright Bud Light ,Anheuser-Busch,Bud Light , St.Louis Mo

All video Made by Moive Maker By realfansofgenius

Duration : 0:1:1

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25 comments - What do you think?  Posted by admin - May 16, 2011 at 4:24 pm

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