Mui Garden – Chinese Restaurant in Richmond BC Canada
Mui Garden Restaurant
5960 Minoru Blvd.
Richmond BC Canada (a suburb of Vancouver)
604-303-7944
In this video I show the Hong Kong Style Milk Tea, the Hai Nam Chicken ($11.00), and the Deep Fried Beef Brisket with Curry (hot) $10.50.
Thanks to the restaurant and for Stephen for introducing me to it!
As featured on http://www.dineouthere.com
http://www.geoffmobile.com
Duration : 0:3:7
Categories: Chinese Restaurant Tags: Asian, authentic, bc, canada, Chicken, chinese, Cuisine, food, garden, good, hai, mui, nan, restaurant, restaurants, Richmond, tasty, yummy
CHING HE HUANG Chinese Food Made Easy ‘Lion head’ meatballs 狮子头 Taste the Lin-Sanity
CHING HE HUANG Chinese Food Made Easy ‘Lion head’ meatballs 狮子头
Taste the Lin-Sanity 林書豪味
Gloriously easy, these tasty beef meatballs will please kids and grown-ups. Serve with sticky white rice.
http://www.chinghehuang.com/
http://twitter.com/#!/chinghehuang
http://www.facebook.com/ChingHeHuangOfficial
http://www.typhoonhousewares.com/Range/3_Chef%20Ching-He%20Huang
http://www.amazon.co.uk/Ching-He-Huang/e/B0034NOWOK/ref=ntt_athr_dp_pel_1
Ingredients
For the meatballs
500g/1lb 2oz beef mince
4 garlic cloves, finely chopped
2 tbsp grated fresh root ginger
2 spring onions, finely chopped
pinch sea salt
1 tbsp Shaoxing rice wine or dry sherry (or more, to taste)
2 tbsp light soy sauce
1 tbsp toasted sesame oil
1 free-range egg, beaten
1 tbsp cornflour
pinch ground white pepper
For the finished dish
100ml/3½fl oz groundnut oil
750ml/1¼ pint vegetable stock
300g/11oz Chinese leaf, quartered lengthways
3 dried Chinese mushrooms, soaked in warm water for 15 minutes, then drained (alternative use fresh chestnut mushrooms, sliced)
1 tbsp light soy sauce
1 tbsp cornflour, mixed with 2 tbsp cold water (optional)
sea salt and ground white pepper
2 large spring onions, sliced
dash sesame oil (optional)
Preparation method
For the meatballs, place all of the meatball ingredients into a large bowl and stir to combine.
With damp hands, take a large mound of the minced meat mixture and mould into a ball that is a little larger than a golf ball. Place on a plate and repeat with the remaining meatball mixture.
For the finished dish, pour the groundnut oil into a large deep pan and heat over a high heat. Using a metal ladle, carefully lower each meatball into the oil and spoon some of the oil over the meatballs. Cook for 4-5 minutes, or until golden-brown all over.
Pour all but two tablespoons of the cooking oil out into a heatproof bowl. Add the stock to the pan and arrange the slices of Chinese cabbage around the meatballs, curving them around the sides of the pan lengthways, then add the mushrooms and soy sauce and bring to the boil. Cover the pan, reduce the heat and cook gently for 15 minutes. Alternatively, cook the meatballs in the oven; arrange in a casserole dish, cover with kitchen foil and cook in a preheated oven at 100C/210F/Gas ¼ for 30 minutes. If the sauce is too thin, add the cornflour paste and stir until thickened.
Take the meatballs off the heat and season, to taste, with sea salt and ground white pepper. Transfer to a serving dish, garnish with the spring onions, sprinkle over a dash of seame oil and serve immediately.
Duration : 0:4:16
Categories: Chinese Cuisine Tags: 'Lion, allen, anand, anjum, bbq, bitch, blumenthal, chinese, Ching, cloves, cooking, cooks, cornflour, Cuisine, delia, dinner, Easy/, Egg, food, free-range, fresh, garlic, ginger, Gok, gordon, He, head', heston, hom, Huang, jamie, Jeremy, ken, Kitchen, lawson, leaf, Light, Lin, Lin-Sanity, made, meat, meatballs, mushrooms, nigella, oil, oliver, onions, pepper, rachel, ramsay, recipe, rice, root, Salt, sauce, sea, sesame, Shaoxing, skinny, smith, soy, spring, stock, taste, the, toasted, vegetable, Wan, white, wine, 林書豪, 林書豪味, 林瘋, 狮子头
A bite of China English subtitles 舌尖上的中國 EP2 The Story of Staple food
A bite of China is a series of food documentary produced by CCTV. Total of 7 episodes.
It tells the histories and stories behind Chinese cuisine: The meaning and the symbol each represents;The relation between the nature and the people; The creation of unique foods and traditional recipes.
The food culture that every Chinese is proud of.
Get to know Chinese life philosophy and the respect they have for the nature and food. This is the video you can’t miss.
**This is a self studying project, the English translation is not for commercial purpose.**
**I do not own the copyrights and contents of the video.**
For those whom want a copy of the subtitles, here’s the link (inbox me if it doesn’t work) : http://www.sendspace.com/file/9mnkt7
-The reason I translated it into English ,is because I would like those people, who are into Chinese food and culture, would be able to enjoy the video, too. It isn’t perfect yet should be good enough to understand the contents. Cheers 
Duration : 0:49:7
Categories: Chinese Cuisine Tags: bite, CCTV, china, chinese, Cuisine, documentary, english, EP2, food, of, show, Staple, Story, subtitles, Television, the, 中國, 字幕, 普通語, 紀錄片, 舌尖上的中國, 英文, 菜, 食物
Cauliflower Indo Chinese style
Hot and Spicy Cauliflower preparation by Celebrity Chef Harpal Singh Sokhi
Duration : 0:3:46
Categories: Chinese Restaurant Tags: Anna, Away, bbq, beef, billy, bollywood, bread, cheese, chef, Chicken, chilli, chinese, cooking, Cuisine, curry, dance, dinner, dolls, Easy/, eating, food, foods, free, freestyle, funny, gordon, grill, Harpal, healthy, hindi, india, Indo, Instructional, Kaif, kapoor, Katrina, khan, Kitchen, lunch, Manjula, me, meat, new, Nigela, pasta, Pizza, pork, potatoes, rachael, ray, ready, recipe, recipes, restaurant, rice, Rukh, salad, sanjeev, sauce, Shah, show, Singh, Sokhi, Soup, style, Tadka, the, Turban, Vah, vegetables, Vegetarian, videos
Shredded Chicken and Garlic Sprouts Stir-fried/蒜苔肉絲/Chinese Food, Cooking and Recipes
Recipe found at: http://www.cookwithkelly.com/2011/02/shredded-chicken-with-garlic-sprouts.html
Authentic Chinese Food, Cooking and Recipes
Music by: Cold Valley – Another Day
Duration : 0:3:45
Categories: Chinese Food Tags: authentic, bbq, beautiful, Chicken, china, Chinese cooking, Chinese food, chinese recipe, cooking, Cuisine, delicious, dinner, eating, food, foods, fresh, Fried, frying, healthy, home made, homemade, hong kong, hongkong, Kitchen, meat, news, organic, recipe, recipes, restaurant, rice, sauce, Shanghai, Sichuan, Soup, Spicy, stir-fried, taiwan, yummy
INDO CHINESE FISH IN HONEY CHILLI SAUCE
Indo chinese style fish cooked in honey chili sauce by Celebrity Chef Harpal Singh Sokhi
Duration : 0:3:58
Categories: Chinese Restaurant Tags: AKON, Away, bbq, beef, billy, bollywood, bread, Chalo, Chamak, cheese, chef, Chicken, chilli, china, chinese, cook, cooking, Cricket, Cuisine, curry, delia, dinner, dolls, Easy/, eating, fish, fly, food, foods, gordon, grill, Harpal, healthy, hindi, home made, india, Indo, jamie, Kaif, kapoor, Katrina, khan, Kitchen, lunch, Manjula, me, meat, meats, NDTV, pasta, Pizza, pork, potatoes, rachael, ray, ready, recipe, recipes, restaurant, rice, Rukh, salad, sanjeev, sauce, Shah, show, Singh, smith, Sokhi, Soup, Tadka, the, Turban, Vah, Vegetarian
Broccoli and Prawn Stir-Fried with Cashew Nut/西蘭花腰果炒蝦/Chinese Food and Recipes
Recipe found at: http://www.cookwithkelly.com/2011/03/broccoli-and-prawn-stir-fried-with.html
Authentic Chinese Food, Cooking and Recipes
Music By: Glenn Gould – Bach, Partita
Duration : 0:6:10
Categories: Chinese Cuisine Tags: bbq, cooking, Cuisine, dinner, eating, food, foods, healthy, home made, Kitchen, meat, pasta, prawn, recipe, recipes, restaurant, rice, salad, sauce
A bite of China English subtitles 舌尖上的中國 EP1 The Gift of the Nature
A bite of China is a series of food documentary produced by CCTV. Total of 7 episodes.
It tells the histories and stories behind Chinese cuisine: The meaning and the symbol each represents;The connection between the nature and the people; The creation of unique foods and traditional recipes.
The food culture that every Chinese is proud of.
Get to know Chinese life philosophy and the respect they have for the nature and food. This is the video you can’t miss.
**This is a self studying project, the English translation is not for commercial purpose.**
**I do not own the copyrights and contents of the video.**
For those who want a copy of the subtitles, here’s the link (inbox me if it doesn’t work) : http://www.sendspace.com/file/4gcrql
[note: the subtitles in this SRT file is slightly different as I corrected some mistakes.]
-The reason I translated it into English ,is because I would like those people, who are into Chinese food and culture, would be able to enjoy the video, too. It isn’t perfect yet should be good enough to understand the contents. Cheers
Duration : 0:49:14
Categories: Chinese Food Tags: bite, CCTV, china, chinese, Cuisine, documentary, english, EP1, food, Gift, nature, of, subtitles, Television Show, the, 中國, 字幕, 普通話, 紀錄片, 舌尖上的中國, 英文, 菜, 食物
Food of China’s Emperors Now Available to the Public
Chinese culture centers around food, and imperial cuisine elevates Chinese food to a rarefied art form. In the past, only the emperor and his family could eat imperial food. But now in communist China, anyone can eat imperial food — that is, anyone who has enough money. Stephanie Ho reports from Beijing.
Duration : 0:1:57
Categories: Chinese Food Tags: art, china, chinese, cook, Cuisine, culture, delicious, dish, eat, emperor, food, ho, imperial, meiweizhen, news, public, sale, tradition, voa
INDO CHINESE PAN FRIED NOODLES
Crunchy Pan Fried Noodles Indo Chinese Style by Celebrity Chef Harpal SIngh Sokhi
Duration : 0:6:8
Categories: Chinese Restaurant Tags: academy, Away, bbq, beef, billy, bread, butterfly, cars, cheese, chef, Chicken, chilli, chinese, cook, cooking, Cuisine, curry, Dining, dinner, Easy/, eating, fly, food, foods, Fried, funny, gordon, grill, Harpal, healthy, home made, Indo, jamie, kapoor, Kitchen, lunch, Manjula, me, meal, meat, oliver, organic, pasta, Pizza, pork, potato, potatoes, rachael, ray, ready, recipe, recipes, restaurant, rice, run, salad, sanjeev, sauce, show, Singh, Sokhi, Soup, Sushi, Tadka, the, tomatoTurban, Vah, vegetables, Vegetarian, video game, walk